BBQ Chicken Sliders with Homemade Pickles & Sweet Potato Fries

with Chicken

Here’s one of our new, quick and easy dishes that is bound to become one of your families favorite meals. This awesome BBQ Chicken Slider meal is going to have your family thinking you worked in the kitchen all day preparing it when it actually took you no time to prepare at all!


  • Sweet potato fries

    BBQ pulled chicken
    (Chicken breasts braised in reduced white wine with tomatoes, onions,garlic, Mexican chile, cumin, coriander, aromatic spices, cilantro)

    Slider Buns

  • Homemade Pickles
    (ingredient list coming soon)


    BBQ Sauce


1Prep & get fries in the oven

Preheat the oven to 450 F.  

Spread sweet potato fries onto one or two baking sheets (depending on how many fries you have), making sure to keep them in a single layer. (Spray with cooking spray or drizzle with olive oil if you like a crispier fry) Bake fries for 12 min, flip fries over and bake for an additional 5-10 min, or until golden brown. Remove from the oven and place them into a dry bowl. Sprinkle lightly with salt and toss to season evenly.

2Warm up BBQ pulled chicken

Place the BBQ chicken (and its liquid) in a sauce pot and set over low-to-medium heat. Cover and simmer and cook for 3-5 additional minutes or until heated through.

3Roast the Broccoli

Place the broccoli florets in a bowl, sprinkle with salt and drizzle enough olive oil to coat. Toss to coat well, then place on a baking sheet and cook for 8-12 minutes, or until the broccoli is tender. Remove the sheet tray from the oven and place the broccoli back into the bowl.

4Assemble the Sammies & Enjoy!

Using 2 forks, pull the chicken into bite-size pieces

Place shredded chicken on the slider buns and cover with the additional bbq sauce and homemade pickles. 

Serve along side the sweet potato fries and roasted broccoli and ENJOY

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