Ingredients
Scale
- 1 watermelon (preferably seedless)
- 2 pints blueberries
- 20 bamboo skewers
Instructions
1. Prepare the Watermelon
- Slice watermelon into 1-inch thick rounds.
- Use a star-shaped cookie cutter to cut out star pieces.
2. Assemble the Wands
- Gently thread blueberries onto each skewer.
- Top each skewer with a watermelon star.
- Alternate fruits if desired for a more decorative look.
3. Serve
- Arrange on a platter or
- Stand upright in a tall glass or decorated foam for a centerpiece display.
Notes
- Handle gently: Avoid crushing blueberries when skewering.
- Use seedless watermelon: Keeps shapes clean and intact.
- Mix it up: Add strawberries, raspberries, bananas, or apples for variety.
- Make ahead: Assemble shortly before serving to keep fruit fresh.
