Ingredients
Scale
- 3 sweet potatoes, peeled and diced
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon salt
- 1–2 tablespoons oil
- 1 tablespoon pure maple syrup
Instructions
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Prepare the sweet potatoes
In a bowl, toss the diced sweet potatoes with the pumpkin pie spice, salt, and oil until evenly coated. -
Air fry
Place the sweet potatoes in the air fryer basket in an even layer.
Cook at 400°F (200°C) for 12–14 minutes, or until golden and fork-tender. -
Finish with maple syrup
Once cooked, drizzle the sweet potatoes with maple syrup and toss gently to coat. -
Serve
Serve warm as a side dish.
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Notes
- Cut sweet potatoes into even-sized cubes so they cook evenly.
- Shake the air fryer basket halfway through cooking for crispier results.
- Add toppings like toasted pecans, walnuts, or dried cranberries for extra texture.
- A sprinkle of sea salt after cooking enhances the sweet maple flavor.
