Ingredients
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4 ripe tomatoes, cut into wedges
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4 Persian cucumbers, sliced into coins
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2 ripe avocados, cubed
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Juice of 1 lemon
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1 tablespoon olive oil
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½ teaspoon kosher salt
Instructions
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Place the tomatoes, cucumbers, and cubed avocados in a large bowl.
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In a separate small bowl, whisk together the lemon juice, olive oil, and salt until well combined.
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Pour the dressing over the vegetables.
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Gently toss everything together, being careful not to mash the avocados.
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Serve immediately for the freshest flavor.
Notes
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Place the tomatoes, cucumbers, and cubed avocados in a large bowl.
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In a separate small bowl, whisk together the lemon juice, olive oil, and salt until well combined.
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Pour the dressing over the vegetables.
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Gently toss everything together, being careful not to mash the avocados.
-
Serve immediately for the freshest flavor.
