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Red, White and Blue Parfaits

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These festive parfaits layer crunchy Grape-Nuts cereal, creamy Greek yogurt, fresh raspberries, and blueberries for a colorful, easy-to-make treat.

Ingredients

Scale
  • 1 cup Grape-Nuts cereal

  • 1 cup Greek yogurt

  • 1 cup raspberries

  • 1 cup blueberries

Instructions

  1. Prepare the ingredients. Rinse the raspberries and blueberries under cool water and gently pat dry.

  2. Start the first layer. Add a layer of Grape-Nuts cereal to the bottom of each glass or serving bowl.

  3. Add the yogurt. Spoon a layer of Greek yogurt over the cereal.

  4. Add the raspberries. Arrange a layer of fresh raspberries on top.

  5. Repeat the layers. Add another layer of Grape-Nuts cereal followed by Greek yogurt.

  6. Finish with blueberries. Top with fresh blueberries for a colorful red, white, and blue presentation.

  7. Serve. Enjoy immediately for the crunchiest cereal texture, or refrigerate briefly before serving.

Notes

  • Use clear glasses: The colorful layers make the parfaits especially appealing for celebrations.

  • Dry the berries well: Excess water can thin the yogurt and make the cereal soggy.

  • Layer carefully: Spoon the yogurt gently over the cereal to keep the layers distinct.

  • Serve promptly: Grape-Nuts cereal softens as it sits, so assemble shortly before serving for the best crunch.

  • Customize the portions: Use smaller glasses for individual snack-size servings.

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One Potato is a community and newsletter written by real people who are parents, having real conversations about our families, cooking traditions, and cultures. We are passionate about raising healthy and happy kids while navigating the challenges of picky eaters, dietary restrictions, busy schedules, and daily life.