Give Thanksgiving leftovers a second life with this cozy turkey shepherd’s pot pie. Creamy turkey and vegetables are tucked under a layer of mashed potatoes and melted cheddar for an easy, comforting meal.
Turn Thanksgiving leftovers into an easy lunch with this simple turkey and cranberry bagel sandwich. Juicy turkey, sweet-tart cranberry sauce, crisp greens, and creamy mayo make every bite feel like a fresh take on the holiday meal.
Free up valuable oven space by taking your holiday turkey outside. Grilling the turkey over indirect heat keeps it juicy and flavorful while giving you more room in the kitchen for everything else on the table.
These Turkey Pickle Roll-Ups are a quick, crunchy, and creamy addition to any school lunch. With just three ingredients and no cooking required, they’re an easy snack kids can help make themselves.
This easy egg and cheese quesadilla turns a few breakfast staples into a warm, satisfying meal. Fluffy eggs, black beans, melted cheese, and crispy tortillas come together in one skillet for a breakfast the whole family can enjoy.
Crispy, buttery bread, melty cheese, and creamy avocado make this grilled cheese a simple step up from the classic. It’s quick enough for lunch and satisfying enough for a cozy dinner.
These tender apple muffins are packed with tart Granny Smith apples and finished with a crunchy oat and pumpkin seed crumble. Cozy and lightly sweet, they come together in about 30 minutes and make an easy breakfast or snack.
These crispy, cheesy wafers are a fun homemade snack that kids love. Made with sharp cheddar, butter, and flour, they’re easy to shape into little crackers and perfect for lunchboxes, snack time, or sharing.
These crispy baked chicken nuggets are a family favorite for good reason. They’re easy to make, lightly seasoned, and baked instead of fried, making them a simple option for lunch, dinner, or a kid-friendly snack.
This pizza dough combines whole wheat and all-purpose flour for a little extra whole-grain goodness while keeping the crust light, airy, and crisp. Make a batch ahead and freeze the dough rounds for an easy homemade pizza night.
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One Potato is a community and newsletter written by real people who are parents, having real conversations about our families, cooking traditions, and cultures. We are passionate about raising healthy and happy kids while navigating the challenges of picky eaters, dietary restrictions, busy schedules, and daily life.